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| Neto, Aurélio Rúbio; Cooperativa Mista dos Produtores Rurais do Sudoeste de Goiás; Silva, Fabiano Guimarães; Instituto Federal Goiano; Sales, Juliana de Fátima; Instituto Federal Goiano; Reis, Edésio Fialho dos; Universidade Federal de Goiás; Silva, Laila Queiroz; Instituto Federal Goiano; Campos, Rafael Cândido; Instituto Federal Goiano. |
| This study was performed to improve the speed of and standardize the process for the germination of macaw palm seeds. The effect of mechanical scarification (removal of the tegument in the hilum region), thermal scarification (imbibition of seeds in water at approximately 100°C for two or four minutes) and chemical scarification (98% sulfuric acid treatment for two or four minutes) were compared to a control (no scarification) in both a germination chamber and a greenhouse, representing trials one and two, respectively. The effect of imbibition speed (fast or slow) and different concentrations of gibberellic acid (0, 100 or 200 mg L-1) on the germination percentage and index of germination velocity were evaluated during a third trial. Mechanical... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: 5.01.03.00-8 Arecaceae; Germination; Gibberellic acid 5.01.03.04-0. |
| Ano: 2014 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13220 |
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| Silva, Marcus Vinícius Vieira da; Instituto Federal Goiano; Sales, Juliana de Fátima; Instituto Federal Goiano; Silva, Fabiano Guimarães; Instituto Federal Goiano; Neto, Aurélio Rubio; Instituto Federal Goiano; Alberto, Paula Sperotto; Instituto Federal Goiano; Pereira, Flávia Dionísio; IFGoiano - Campus Rio Verde. |
| The objective of this study was to evaluate the physiological quality of babassu (Orbignya phalerata Mart.) embryos as a function of desiccation. The fruits were placed in a convection oven at 37±2°C for 0, 3, 6, 9, or 12 days. After these periods, the moisture contents of the fruits and seeds were determined. A reduction in the water content occurred more rapidly in the fruits than in the seeds. The decrease in seed moisture content from 12.59% (on the basis of fresh weight) to 4.56% did not affect the percentage of germinated zygotic embryos; however, we did observe a decline in the vigor as the seed moisture content decreased. Embryos with a 4.56% moisture content developed into seedlings of shorter lengths after 30, 60, and 90 days of in vitro growth.... |
| Tipo: Pesquisa Empírica |
Palavras-chave: 5.01.03.00-8 Arecaceae; Desiccation tolerance; Tissue culture; Fitotecnia. |
| Ano: 2012 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/13429 |
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